Primarily Weiss-Wines have been known for their outstanding sweet-wines, but for years we have been extending our range with dry, fresh and fruity white wines as well as quality red wines.
For our dry white wine we mainly cultivate Welschriesling, Grüner Veltiner and Sauvignon Blanc. Our range of red wine contains pure Zweigelt and Blaufränkisch, which are developed in a classical way. In addidtion we have been producing a cuvée "Simod" (which is the local dialect for the reeds of Siebenmath), which is maturing in a barrique barrel (oak barrel).
Nature-orientated cultivation of the vineyards, restraint of harvest and a preserve way of winemaking with focus on care and feeling are decisive for the high standard of our wines.
For the produciton of ice wine we prefer the grape Grüner Veltiner, as she proves to be resistant against the noble rot, called Botrytis Cinerea (a velvet-furry mould fungus which is covering the grapes).
For our sweet wines we use the grapes Neuburger, Chardonnay and Bouvier; they are produced as Auslese ("selected harvest"), Beerenauslese ("selected harvest of berries") and Trockenbeerenauslese ("selected harvest of dried berries").
The newest entries in our portfolio are "Frizzante weiß" (white) and "Frizzante rosé" (rose).